{"title":"Jerky","description":"\u003cp\u003eBeef jerky made from our own cattle, raised and finished on our family ranch in Montgomery, Texas. Fullblood Wagyu and Beefmaster, ranch direct, never sourced in.\u003c\/p\u003e","products":[{"product_id":"beefmaster-jerky","title":"Beefmaster Jerky","description":"\u003cp\u003eJerky made from our own registered Beefmaster cattle, smoked at our processor here in Texas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSalt, pepper and garlic. That is the entire ingredient list.\u003c\/strong\u003e No cure, no sugar, no preservatives. Most jerky on a shelf contains sodium nitrite and sugar, and that is what makes it shelf stable for months in a gas station. Ours has neither, which is the point, and it is also why it ships and stores frozen rather than sitting in a pantry.\u003c\/p\u003e\u003cp\u003eIt is smoked and fully cooked, so it is ready to eat straight from the pack. About 0.25 lb per pack. Keep it frozen; once thawed it keeps in the refrigerator.\u003c\/p\u003e\u003cp\u003eFrom our family ranch, DL Texas Ranch, in Montgomery, Texas.\u003c\/p\u003e","brand":"Texas Wagyu","offers":[{"title":"Default Title","offer_id":48726336241920,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/3334\/9120\/files\/Jerky.png?v=1788382366"},{"product_id":"wagyu-jerky","title":"Wagyu Jerky","description":"\u003cp\u003eJerky made from our own Fullblood Wagyu cattle, smoked at our processor here in Texas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSalt, pepper and garlic. That is the entire ingredient list.\u003c\/strong\u003e No cure, no sugar, no preservatives. Most jerky on a shelf contains sodium nitrite and sugar, and that is what makes it shelf stable for months in a gas station. Ours has neither, which is the point, and it is also why it ships and stores frozen rather than sitting in a pantry.\u003c\/p\u003e\u003cp\u003eIt is smoked and fully cooked, so it is ready to eat straight from the pack. About 0.25 lb per pack. Keep it frozen; once thawed it keeps in the refrigerator.\u003c\/p\u003e\u003cp\u003eFrom our family ranch, DL Texas Ranch, in Montgomery, Texas.\u003c\/p\u003e","brand":"Texas Wagyu","offers":[{"title":"Default Title","offer_id":48871395819776,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/3334\/9120\/files\/jerky_photo.png?v=1784591687"},{"product_id":"wagyu-reserve-jerky","title":"Wagyu Reserve Jerky","description":"\u003cp\u003eJerky made from our Wagyu Reserve cattle, the highest-marbling Fullblood Wagyu we raise.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSalt, pepper and garlic. That is the entire ingredient list.\u003c\/strong\u003e No cure, no sugar, no preservatives. Most jerky on a shelf contains sodium nitrite and sugar, and that is what makes it shelf stable for months in a gas station. Ours has neither, which is the point, and it is also why it ships and stores frozen rather than sitting in a pantry.\u003c\/p\u003e\u003cp\u003eIt is smoked and fully cooked, so it is ready to eat straight from the pack. About 0.25 lb per pack. Keep it frozen; once thawed it keeps in the refrigerator.\u003c\/p\u003e\u003cp\u003eFrom our family ranch, DL Texas Ranch, in Montgomery, Texas.\u003c\/p\u003e\u003ch3\u003eWhat Reserve Means\u003c\/h3\u003e\u003cp\u003eReserve is limited to carcasses measuring 40% DMp or higher on the MIJ camera. Not every carcass makes it. \u003ca href=\"\/pages\/how-we-grade-wagyu\"\u003eHow we grade every carcass\u003c\/a\u003e\u003c\/p\u003e","brand":"Texas Wagyu","offers":[{"title":"Default Title","offer_id":48871396933888,"sku":null,"price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/3334\/9120\/files\/jerky_photo.png?v=1784591687"}],"url":"https:\/\/texaswagyu.com\/collections\/jerky.oembed","provider":"Texas Wagyu","version":"1.0","type":"link"}