Wagyu and Ranch Direct Beef for Magnolia

Ranch direct beef for Magnolia

DL Texas Ranch is at 1341 South Pine Lake Road in Montgomery, Texas, a short run north of Magnolia. We raise Fullblood Wagyu and Beefmaster and sell only what we raise, which around here is not a marketing line so much as the normal way to do it.

Order online, pick up at the ranch

From Magnolia there is no good reason to pay for shipping. Order online, choose Pickup at checkout, and it is ready in about 24 hours. Bring a cooler. Everything is vacuum sealed and frozen solid when it leaves. How ranch pickup works.

Freezer beef and whole animals

Plenty of people out this way have the freezer space to buy properly. A whole or half animal with your own cutting instructions is the lowest cost per pound we offer, and it means a year of beef from cattle you can drive out and look at. It needs a conversation rather than a checkout, so get in touch.

Two herds

Fullblood Wagyu. 100% Japanese Wagyu genetics with no crossbreeding, DNA verified, dual registered with the American and Australian Wagyu Associations, and part of the USDA Process Verified Authentic Wagyu program. Graded carcass by carcass with an MIJ camera; the 40% and higher digital marbling carcasses are sold as Wagyu Reserve.

Beefmaster. An American breed built for this climate. Leaner than Wagyu, with a fuller and more traditional beef flavor, and priced for regular cooking. Shop Beefmaster.

Between them we cover steaks, brisket, roasts, ground and patties, sausage and jerky, offal and bones, and rendered tallow.