Wagyu Reserve Marrow Bones (Canoe Cut)
$10.00
Wagyu marrow bones in canoe cut deliver rich, buttery marrow ideal for roasting, broths, and bone marrow preparations. The canoe cut exposes the marrow cavity for easy extraction and maximum yield. Perfect for elevating stocks, sauces, and traditional marrow dishes with the distinctive depth of Wagyu beef. A premium ingredient for chefs and home cooks seeking superior flavor and texture in their culinary creations.
What Reserve Means
Reserve is limited to carcasses measuring 40% DMp or higher on the MIJ camera. Not every carcass makes it. How we grade every carcass
Wagyu Reserve Marrow Bones (Canoe Cut)
$10.00